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Eating walnuts slows cancer growth, laboratory study finds
Snack-sized quantities of walnuts slow cancer growth in mice, reports a Marshall University pilot study published in the current issue of the peer-reviewed journal Nutrition and Cancer. Click for more information.
Smoking Cessation Provider Training
Smoking Cessation Provider Training
Niles receives international award for achievements in nutrition and cancer research; MU, Italian universities finalize exchange agreements
Dr. Richard M. Niles, chair of the Department of Biochemistry and Microbiology at Marshall University, received the 2008 international award Sebetia-Ter for his achievements in nutrition and cancer research during a ceremony held in Naples, Italy this past May. Click for more information.
Marshall medical school professor helps lead course at Harvard
Dr. Darshana Shah of Marshall University's School of Medicine recently served as an invited faculty member for the Program for Leading Innovations in Health Care and Education at the Harvard Macy Institute of Harvard Medical School. This is the fourth year that Shah has been invited to return to Harvard as a faculty member at the institute.
Marshall diabetes education program earns continued recognition
The Education Recognition Program of the American Diabetes Association has awarded continued recognition to the Marshall University Diabetes Center. Click to read the full press release.
